There's really no bad time to visit Mon Ami Gabi. We went for both brunch and dinner, but arriving without a reservation is a terrible idea. During peak dining hours, there was always a wait. Hailing from a Chicago-based chain of French bistros, it's the perfect addition to Paris Las Vegas, exuding the old-world charm of a classic Parisian eatery.

For any Emily in Paris fans, you'll remember all the omelettes featured throughout the early seasons. Naturally, brunch had me ordering the spinach and goat cheese omelette ($26.95). It's stuffed with plenty of melted goat cheese that creates an irresistibly creamy centre, all wrapped in eggs that are fully cooked yet still wonderfully soft.

The seasoning was spot on, and the dish was surprisingly filling thanks to the crispy home fries, a handful of sautéed green beans, and two thick slices of sourdough toast. While I'm not normally a fan of raspberry jam, I thoroughly enjoyed it here as it tasted fresh and wasn't overly sweet. It was a solid start to the day.

I love artichokes but have never attempted to cook one myself since the tough outer leaves and fuzzy centre make them seem like far too much work. So, when I spotted the grilled artichoke ($21.95) on the dinner menu, I couldn't resist.

Served whole, it comes with a card instructing diners to pull off a leaf, dip it into the gribiche sauce, and scrape the tender flesh off with your teeth. I dutifully plucked and scraped away, enjoying the earthy flavour of the fresh artichoke paired with the bright, lemony, savoury sauce. It's a bit of work, but somehow that makes the experience even more satisfying without leaving you overly full.

The trout almondine ($37.95) arrived swimming in brown butter, but thankfully the skin created a natural barrier so I could decide just how much of the sauce I wanted with each bite. The trout was flaky, perfectly seasoned, and cooked just through. After so many rich meals in Las Vegas, it was exactly the lighter dinner I was craving, especially paired with the simply prepared green beans.

Mon Ami Gabi's summer prix fixe menus are also an excellent value, offering three-course lunches and dinners for $40 and $70, respectively. During lunch, you can add a beer for $9, while dinner includes the option of two glasses of wine for $25. Judging by the number of tables enjoying the menu, it's clearly a popular option. With generous portions, classic French comfort food, and front-row views of the Bellagio fountains, it's easy to see why Mon Ami Gabi remains one of the Strip's perennial favourites.